n. 肉汤;培养基
网络 清汤; 高汤; 浓汤
You will need a pot of broth for poaching.
你需要用一锅汤来煮食物。
Pour in some of the broth, but not all of it, because it will probably overflow.
倒入部分肉汤,不要全部,因为很可能会溢出来。
A few minutes later the waitress carried over a heavy bowl full of broth and I quickly dug in.
几分钟后,女服务员端过来一大碗肉汤,我很快就吃了起来。
After Hans had gone away, she cooked herself some good broth and took it into the field with her.
汉斯走后,她给自己煮了一些好汤,并随身把汤带到了地里。
Shrimp, tofu, lotus root, mushrooms, chicken, noodles, and much more get cooked in a pot of steaming broth laced with peppers and sesame oil.
虾、豆腐、藕片、蘑菇、鸡块、面条等等煮在一方托盘冒着热气的肉汤里,里面调和了胡椒粉和芝麻油。