漏勺

Remove them with a slotted ladle and toss with a little butter.

用漏勺将它们捞出和少许黄油拌匀。

Transfer to a small bowl and toss with with 2 Tbs.

用漏勺捞出煮好的芦笋放到盘子里，挤掉多余的水，接着淋上芝麻油和一汤匙的酱油。

When you´ve boiled the cabbage, strain off the water through a colander.

当你把卷心菜煮开后， 用漏勺把水滤掉。

Using a slotted spoon , carefully lift the fish rolls onto a warmed serving platter.

用大漏勺将鱼卷小心地舀起放入加热过的食物盘中。

When you´ve boiled the cabbage, strain off the water through a colander.

当你把卷心菜煮开后， 用漏勺把水滤掉。