吃青团

In the southern part of China, eating qingtuan at the beginning of spring is a kind of tradition.

在中国南方，立春吃青团是一种传统。

Qing dumpling is a kind of Qingming Festival food popular in the south of the Yangtze River, which is also a must-have offering at ancestral rituals.

清明时节，江南一带的人们有吃青团的习俗，而且，青团也是祭祖时的一种必备品。