curd cake made of glutinous rice served cold in summer cold rice cake
Rice flour, the gum and the gel-strengthen agent and so on were used as raw materials and aimed to develop the convenience rice-gel product.
以大米粉、植物胶和凝胶增强剂等为原料,开发研制了方便米凉糕粉产品。
—— 给力词典精选Results show that the best formula is : cooked rice powder, potassium salt as gelling agent, no wetting agent, and the size of rice powder is 120 mesh.
通过大量实验可知,米粉类型选用熟米粉,胶凝剂选用钾盐,米粉颗粒大小选用120目,不使用润湿剂,可制作出优良的方便米凉糕粉末产品。
—— 给力词典精选The processing of crystal rice-gel provides people a new summer food with transparent character, soft taste and sweat flavor.
水晶凉糕制作方法为人们提供了一种新的夏日食品,它透明而亮,软糖凉爽,香甜可口。
—— 给力词典精选Analysis of factors influencing product quality of convenience rice-gel
方便米凉糕粉产品品质影响因素探讨
—— 给力词典精选