n. 〈法〉掺油面粉糊(用于做浓羹汤)
网络 面糊; 奶油炒面糊; 油糊
Vianne Rocher: Because it "s on Roux" s boat.
薇安妮:因为都在洛克斯的船上。
Vianne Rocher: Because it % 27s on Roux % 27s boat.
薇安妮:因为都在洛克斯的船上。
Both use a flour and butter roux as thickening agent.
这两种酱汁都用面粉黄油糊来增稠。
"One of the secrets is staying true to your roots," says Roux Jr.
“秘密之一是真诚对待你的根,”Roux Jr说。
Simply melt butter before adding flour to form a roux over medium heat.
将黄油化开,加入面粉,中火调成面糊。